Mascleta Beers
100% Natural, Vegan and Ecological
Volume: 300 ml glass bottle.
Tro de Bac Craft Beer
A STAIN ON THE GROUND
March, 8:00 in the morning. The neighborhood prepared for a holiday. The children like crazy enjoying bursting their firecrackers against the ground. Smoke everywhere. Black stains on the pavement, a great party atmosphere, but above all music, lots of music!!
ELABORATION:
Brown Ale beer made with four malts and four hops and matured for 20 days in Pedro Ximénez barrels. 5.5 degrees of alcohol. It must be preserved from light and high temperatures to avoid deterioration. We advise that before being served it is allowed to rest. We also recommend that it be served in a Burgundy or Bordeaux wine glass at an approximate temperature between 6º to 8º C. Tro de Bac beer is characterized by a toasted color, with a white and persistent foam.
On the nose, a powerful aroma is mainly discovered that reveals its maturation for 20 days in Pedro Ximénez wine barrels. In the mouth, the step is with a great body. It is a beer with a medium body and moderate bitterness offset by the sweetness of its four malts.PAIRING:
It is an ideal beer to accompany very cured cheeses, Iberian sausages, large and small game and strong rice dishes.
Serve between 7ºC and 8ºC.
INGREDIENTS
- Water
— Barley and Wheat Malts
— Hops Flower
— Yeasts100% NATURAL BEER
Our certified supplier chain abounds in the effort to work with the nearby environment reducing environmental impacts, 71% of our suppliers are within a radius of less than 100 km from our factory.